CULINARY ARTS CLASSES

MEET LAMB

Thursday, January 9th, 6pm, $50
Registration Deadline Saturday, January 4th.

Mediterranean Hummus and Lamb with Rice Bowls

Greek Chopped Salad with Red Wine Vin

Spiced Apple Olive Oil Cake

To register email terrie@countryclubmkt.com

DINNER DIVINE

Tuesday, January 21st, 6pm, $50
Registration Deadline Thursday, January 16th.

Sherried Mushroom Bisque

Salmon over Gruyere Grits with a Warm Tomato Relish

Wam Gingerbread Cake with Luscious Lemon Sauce and Fresh Whipped Cream

To register email terrie@countryclubmkt.com