CULINARY ARTS CLASSES
MEET LAMB
Thursday, January 9th, 6pm, $50
Registration Deadline Saturday, January 4th.
Mediterranean Hummus and Lamb with Rice Bowls
Greek Chopped Salad with Red Wine Vin
Spiced Apple Olive Oil Cake
To register email terrie@countryclubmkt.com
DINNER DIVINE
Tuesday, January 21st, 6pm, $50
Registration Deadline Thursday, January 16th.
Sherried Mushroom Bisque
Salmon over Gruyere Grits with a Warm Tomato Relish
Wam Gingerbread Cake with Luscious Lemon Sauce and Fresh Whipped Cream
To register email terrie@countryclubmkt.com
