MAKE COOKING A PARTY (AND OTHER FOOD FUN) – PODCAST & ARTICLE
By Sherry Borzo
Indulge your senses and feel the splashy effervescence of life in this interview (#thedeliciousstory podcast #63) with chef Terrie Kohl. Based in Des Moines, Iowa’s largest metropolitan area, she is a one-woman culinary powerhouse that dazzles and delights, one great meal at a time!
With a career in the food industry that spans decades, you’ll learn how Terrie took brave steps that earned her the credentials to become a top chef. She launched her business Country Club Market, where she offers outstanding catering and cooking classes.